Organic Astragalus Root Powder with TC

Product name:Organic Astragalus Powder
Botanical name:Astragalis membranaceus
Used plant part:Leaf
Appearance:Fine light yellow powder
Application::Function Food & Beverage
Certification and Qualification: USDA NOP, HALAL, KOSHER

No artificial coloring and flavoring is added

Product Detail

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Basic Information

Astragalus is scientifically known as Astragalis membranaceus. It is mainly produced in mainland China's Inner Mongolia, Shanxi and Heilongjiang, and is one of the most commonly used Chinese medicinal herbs in Chinese mainland. Its main use is boosting human body's immune system.

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Available Products

  • Organic Astragalus Powder
  • Astragalus Powder

Manufacture Process Flow

  • 1.Raw material, dry
  • 2.Cutting
  • 3.Steam treatment
  • 4.Physical milling
  • 5.Sieving
  • 6.Packing & labeling

Benefits

  • 1.Boosts Your Immune System
    As an adaptogen, astragalus can stimulate a depressed or burdened immune system. Chronic stress, as well as consuming large amounts of caffeine, sugar, or alcohol, can suppress immune function and make you more vulnerable to colds, flu, and other infections. Astragalus root seems to jumpstart the various immune cells and their functions, causing white blood cells to circulate in the body and mitigate threats more effectively.
  • 2. Be Good for Heart Disease
    Astragalus may have a diuretic effect which would lower blood pressure and it may cause blood vessels to relax.
  • 3.May Alleviate Side Effects of Chemotherapy
    When given intravenously in a hospital setting, astragalus may help alleviate nausea and vomiting in those undergoing chemotherapy.
  • 4. Lowers Stress Levels
    In Chinese medicine, astragalus is associated with the “earth” element. It’s considered an adaptogen because it promotes homeostasis in response to stressors and helps the body adapt to stress.
  • 5.Helps Normalize Blood Sugar Levels
    Astralagus root is a staple anti-diabetic herb prescribed in traditional Chinese medicine, and modern studies have identified various plant compounds like flavonoids and polysaccharides in astragalus that are responsible for its effects on blood sugar. These medicinal molecules improve insulin sensitivity, helping to regulate and normalize blood glucose levels.

Packing & Delivering

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Equipment Display

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